Middle-European style cake with the sophisticated flavor of almonds brightened with premium tart cherries. Dairy free
Flour (rice flour, almond flour, potato starch, tapioca starch), sugar, eggs, tart cherries, canola oil, baking powder, almonds, pure vanilla extract, pure almond extract, salt, xanthan gum
To maintain freshness, cakes should be kept refrigerated and eaten within five days of receipt. To store cakes for a longer period, wrap the cake in plastic wrap or aluminum foil and keep it in the freezer until ready to serve.
Posted by Unknown on 15th Feb 2017
Are you under new ownership ?
Previous years the cakes were perfect.. this year less and less cherries that previously gave the cakes that extra fine balance of tart cherries and sweet cake ..excellence
Love all your products other wise